Seeking Culinary Professional to Develop a Unique Food Service Concept in the Baltimore Area
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I am an aspiring entrepreneur that brings extensive business and financial knowledge to the partnership; as well as some capital funding for the initial development process and contacts within the local commercial real estate industry. I have experience in accounting, hospitality and various aspects of food service.
What I am Looking For:
I am in the market for an entrepreneurial minded chef with the skills to assist in developing, launching and growing this new business as my partner. I am open to professionals from various culinary backgrounds (i.e. restaurants, catering, personal chef etc.) that bring their own creative flare. Kitchen management or experience as part of a restaurant launch team is a plus, but not required. Communications skills are a must.
Where I am in the Process:
I do have a tentative concept and business plan but am open to supporting you in developing a concept of your own that you bring to the table. I am ready to begin concept development immediately with the goal of opening in 2020.
If this seems like something you are interested in, please send me your resume, and little more about yourself - where you are in your career and what you are aiming to achieve. If it seems that are goals may align for a prosperous partnership, then I will contact you to arrange a phone meeting.